""Fresh tomatoes and spinach, fresh herbs, and fresh mozzarella combine with shrimp and fettuccine for an easy summer dinner."..."
INGREDIENTS
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8 ounces dry fettuccine pasta
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3 cloves garlic
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1/2 sweet onion, cut into wedges
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3 tablespoons fresh oregano leaves
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4 tablespoons olive oil
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4 medium tomatoes, chopped
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3 tablespoons chopped fresh basil
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salt and pepper to taste
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1 cup spinach leaves
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1 pound cooked shrimp - peeled and deveined
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8 ounces fresh mozzarella cheese, diced