"A versatile and super easy pasta sauce made from garden fresh tomatoes, pictured here with a three cheese tortellini and garnished with freshly grated Parmesan cheese and fresh parsley...."
INGREDIENTS
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1 tablespoon butter
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1 tablespoon extra virgin olive oil
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1/4 cup green onions
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1 tablespoon minced garlic
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4 cups fresh tomatoes
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1 teaspoon kosher salt
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1/4 teaspoon black pepper
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1/4 to 1/2 teaspoon Cajun seasoning
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2 teaspoons granulated sugar
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1/4 cup white wine
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1 teaspoon basil
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Freshly grated Parmesan cheese, optional 1/2 tablespoon chopped parsley