"Straight from the garden and sprinkled with a simple vinaigrette, tomatoes make the perfect summer salad...."
INGREDIENTS
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4 medium tomatoes, cut into bite-size wedges
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1/2 small onion, sliced
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2 tablespoons coarsely chopped fresh basil
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1 tablespoon chopped fresh Italian parsley
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1 1/2 teaspoons red wine vinegar
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1/8 teaspoon salt
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1/8 teaspoon coarse ground black pepper
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1/4 teaspoon Dijon mustard
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2 tablespoons olive or vegetable oil