Fresh Strawberry Jello pIe

"A great seasonal dessert with homemade crust, a sweet, well balanced filling, lots of strawberry flavor and a dollop of topping that adds creaminess...."

INGREDIENTS
1 recipe for Flaky Pie Crust (or Sweet Shortcrust Pastry if you like a sweeter dessert), fully baked
Or use a store-bought one, preferably all-butter
1 1/2 pounds (25 ounces) fresh strawberries, weighed after hulled (about 1.8 pounds or 830g if weighed whole)
1 cup sugar
5 tablespoons (1.4 ounces) strawberry jello powder
1 cup water
3 tablespoons cornstarch 
1 tablespoon lemon juice 
3/4 cup heavy cream
2 tablespoons cream cheese
3 tablespoons powdered sugar
8 whole strawberries
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