Real Recipes From Real Home Cooks ®
Fresh Strawberry Cake Recipe (No Gelatin) - Fresh April Flours
"Soft and fluffy homemade strawberry cake made with fresh strawberries and topped with a creamy strawberry buttercream...."
INGREDIENTS
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3 and ¼ cups (390g) all-purpose flour
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4 teaspoons baking powder
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1 teaspoon salt
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1 cup (224g) unsalted butter (softened to room temperature)
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2 cups (400g) granulated sugar
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1 and ½ teaspoons vanilla extract
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3 large eggs
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1 large egg white
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1 cup (240g) milk (any)
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2 cups finely chopped strawberries1 (approximately 16 large strawberries)
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1 cup (20g) freeze-dried strawberries2
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1 cup (227g) unsalted butter (softened to room temperature)
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4 to 5 cups (480-600g) powdered sugar
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¼ to ⅓ cup (60-80mL) milk or cream
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2 teaspoons vanilla extract
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¼ teaspoon salt
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