INGREDIENTS
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2-1/2 cups pineapple-orange-banana juice blend
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1/4 cup MINUTE Tapioca
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2 Tbsp. butter
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4 cups fresh pineapple chunks
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1 Tbsp. firmly packed light brown sugar
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1/2 tsp. ground nutmeg
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1/4 tsp. salt
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1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
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1 cup BAKER'S ANGEL FLAKE Coconut, toasted