Fresh Pasta Dough

Name: Fresh Pasta Dough
Yield: 4
Ingredients: 1 1/2 cups all-purpose flour (or type “00”), plus a little for dusting; Kosher salt; 2 large eggs, lightly beaten

Fresh Pasta Dough was pinched from <a href="https://www.chowhound.com/recipes/fresh-pasta-dough-10111" target="_blank">www.chowhound.com.</a>

"Try your hand at homemade pasta with this simple recipe. Shape it into sheets to make lasagne, fill it for delicious ravioli, or make our Pappardelle Pasta recipe. What to buy: Italians use type “00” flour when making pasta. It can be found at Italian groceries and online. If you can’t find it, use all-purpose flour...."

INGREDIENTS

•

1 1/2 cups all-purpose flour (or type “00”), plus a little for dusting

•

Kosher salt

•

2 large eggs, lightly beaten

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