Fresh Lemon Squares with Homemade Cookie Crust

Name: Fresh Lemon Squares with Homemade Cookie Crust
Cook time: 55 min
Yield: 12
Ingredients: Crust; 2 cups all-purpose flour, 9 ounces; 1/2 cup confectioners' sugar, plus more for topping; 2 sticks butter, room temperature; Filling; 2 cups granulated sugar; 1 tablespoon all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 4 eggs, well beaten; 1 heaping tablespoon grated lemon zest; 1/4 cup lemon juice; confectioners' sugar, for sprinkling

Fresh Lemon Squares with Homemade Cookie Crust was pinched from <a href="http://southernfood.about.com/od/dessertrecipe1/r/bln332.htm" target="_blank">southernfood.about.com.</a>

"A recipe for lemon squares, a popular bar cookie dessert made with a buttery cookie crust and lemony topping. I invite you to try these delicious bars...."

INGREDIENTS

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Crust

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2 cups all-purpose flour, 9 ounces

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1/2 cup confectioners' sugar, plus more for topping

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2 sticks butter, room temperature

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Filling

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2 cups granulated sugar

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1 tablespoon all-purpose flour

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1 teaspoon baking powder

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1/4 teaspoon salt

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4 eggs, well beaten

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1 heaping tablespoon grated lemon zest

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1/4 cup lemon juice

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confectioners' sugar, for sprinkling

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