Fresh Fruit Tarts

Name: Fresh Fruit Tarts
Prep time: 10 min
Cook time: 12 min
Yield: 3
Ingredients: For the crust:; 1/4 cup confectioners' sugar; 3/4 cup unbleached all-purpose flour; 6 tablespoons unsalted butter, room temperture; For the filling:; 2 ounces cream cheese, room temperature; 1/2 cup lemon curd; For the topping:; Assorted sliced fruits and berries - kiwi, strawberries, blueberries, raspberries; Confectioners sugar for garnish if desired

Fresh Fruit Tarts was pinched from <a href="https://www.savingdessert.com/fresh-fruit-tarts/" target="_blank" rel="noopener">www.savingdessert.com.</a>

"A light fresh fruit tart with a simple shortbread crust filled with a mixture of cream cheese and lemon curd. Super simple to make and easily adaptable to your favorite fruits...."

INGREDIENTS

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For the crust:

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1/4 cup confectioners' sugar

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3/4 cup unbleached all-purpose flour

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6 tablespoons unsalted butter, room temperture

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For the filling:

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2 ounces cream cheese, room temperature

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1/2 cup lemon curd

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For the topping:

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Assorted sliced fruits and berries - kiwi, strawberries, blueberries, raspberries

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Confectioners sugar for garnish if desired

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