INGREDIENTS
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• 2 cups (uncooked) Brown rice, cooked according to package directions
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• 1 tablespoon vegetable oil
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• 1 pound boneless, skinless chicken breasts, cut into bite sized pieces
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• 2 cups broccoli or veggie of choice
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• 2 cups matchstick carrots, or veggie of choice
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• 1/2 teaspoon garlic powder
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• 1/3 cup teriyaki sauce
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