Fresh Egg Grain Free & Keto Pasta
"This fresh egg keto pasta, also dairy and grain free, is surprisingly easy to whip up. And, while different from the original, it still yields killer al dente-like results.Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion. ..."
INGREDIENTS
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96 g almond flour
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24 g coconut flour
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2 teaspoons xanthan gum
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1/4 teaspoon kosher salt (depending on whether sweet or savory)
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2 teaspoons apple cider vinegar
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1 egg (lightly beaten)
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2-4 teaspoons water (as needed)
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56 g grass-fed butter (as needed)
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2 tablespoons extra virgin olive oil
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4 cloves garlic (slivered, optional (but highly suggested!))
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cavatelli and gnocchi wooden board
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tortilla press
Comments & Reviews
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