Fresh Corn and Basil Cakes
"What could be better than fresh corn and sweet basil made into the perfect side dish for your next meal. These Corn and Basil Cakes will have you wishing you doubled the recipe...."
INGREDIENTS
•
1/2 cup all-purpose flour
•
1/2 cup whole milk
•
2 large eggs
•
2 Tablespoons canola oil, divided
•
1/2 teaspoon baking powder
•
1/2 teaspoon salt
•
1/4 teaspoon freshly ground pepper
•
2 cups fresh corn kernels (about 2 large ears) or frozen (thawed)
•
1/2 cup chopped basil
Comments & Reviews
Just A Pinch Sweepstakes