Fresh Cherry Loaf Cake - Recipes by Janet
"This Fresh Cherry Loaf Cake is a simple yet elegant dessert that highlights the natural sweetness and tartness of fresh cherries. The moist, soft cake is infused with the vibrant flavor of cherries in every bite, making it a perfect treat for any occasion. Whether you're enjoying it with your morning coffee or serving it at a family gathering, this loaf cake will surely be a hit. The combination of fresh fruit and fluffy cake texture creates a delightful balance that is both satisfying and refreshing...."
INGREDIENTS
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2 cups fresh cherries, pitted and halved
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1 1/2 cups all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1/2 cup unsalted butter, softened
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3/4 cup granulated sugar
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2 large eggs
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1 teaspoon vanilla extract
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1/2 cup buttermilk
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1 tablespoon lemon zest
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1 tablespoon fresh lemon juice
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