Fresh cherry Bakewell tart recipe

Name: Fresh cherry Bakewell tart recipe
Ingredients: Pastry; 110g/4oz butter30g/1oz caster sugar; 225g/8oz flour; 1 egg (or an egg yolk and 1tbsp water); Filling; 100g/3½ oz ground almonds; 100g/3½ oz butter (at room temperature); 100g/3½ oz sugar; 1 egg; Few drops of almond extract or liqueur (optional)

Fresh cherry Bakewell tart recipe was pinched from <a href="http://www.telegraph.co.uk/sponsored/sport/cricket-tea-challenge/11683100/bakewell-tart-recipe.html" target="_blank">www.telegraph.co.uk.</a>

INGREDIENTS

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Pastry

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110g/4oz butter30g/1oz caster sugar

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225g/8oz flour

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1 egg (or an egg yolk and 1tbsp water)

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Filling

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100g/3½ oz ground almonds

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100g/3½ oz butter (at room temperature)

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100g/3½ oz sugar

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1 egg

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Few drops of almond extract or liqueur (optional)

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