FRESH BLUEBERRY PUDDING CAKE

Name: FRESH BLUEBERRY PUDDING CAKE
Ingredients: 2 cups fresh blueberries (You can make this using all kinds of berries); 1 tablespoon lemon juice; 1 1/2 cups all-purpose flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 3 tablespoons cooking oil (I used Canola); 2 teaspoons vanilla extract; 1 teaspoon cinnamon; 1 cup sugar; 1 cup evaporated milk (could use regular milk); Topping:; 1 tablespoon cornstarch; 1/4 cup sugar; 1 cup boiling water

FRESH BLUEBERRY PUDDING CAKE was pinched from <a href="http://thesouthernladycooks.com/2012/07/09/fresh-blueberry-pudding-cake/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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2 cups fresh blueberries (You can make this using all kinds of berries)

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1 tablespoon lemon juice

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1 1/2 cups all-purpose flour

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1/2 teaspoon salt

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2 teaspoons baking powder

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3 tablespoons cooking oil (I used Canola)

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2 teaspoons vanilla extract

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1 teaspoon cinnamon

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1 cup sugar

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1 cup evaporated milk (could use regular milk)

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Topping:

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1 tablespoon cornstarch

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1/4 cup sugar

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1 cup boiling water

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