Fresh Blueberry Cheesecake

Name: Fresh Blueberry Cheesecake
Ingredients: 4 cups blueberries, fresh or frozen; 2 Tbsp brown sugar; 1 Tbsp honey; 1½ cups vanilla wafer crumbs (~40 wafers); 3 Tbsp light brown sugar; 5 Tbsp unsalted butter, melted; 32 oz cream cheese, room temperature; 1¼ cups granulated sugar; 3 Tbsp all-purpose flour; 4 whole large eggs; 2 additional large egg yolks; ¼ cup sour cream; ½ Tbsp vanilla extract; whipped cream, for topping; additional fresh blueberries, for serving

"This Fresh Blueberry Cheesecake is packed with fresh summer blueberries...and it's a fun dessert to serve on a warm summer evening!..."

INGREDIENTS

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4 cups blueberries, fresh or frozen

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2 Tbsp brown sugar

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1 Tbsp honey

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1½ cups vanilla wafer crumbs (~40 wafers)

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3 Tbsp light brown sugar

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5 Tbsp unsalted butter, melted

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32 oz cream cheese, room temperature

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1¼ cups granulated sugar

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3 Tbsp all-purpose flour

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4 whole large eggs

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2 additional large egg yolks

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¼ cup sour cream

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½ Tbsp vanilla extract

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whipped cream, for topping

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additional fresh blueberries, for serving

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