Fresh Apricot Cake

Name: Fresh Apricot Cake
Yield: 8
Ingredients: 1 cup flour; 1 Tbsp. CALUMET Baking Powder; 1/8 tsp. salt; 1/2 cup (1 stick) butter, softened; 3/4 cup sugar; 2 eggs; 1/4 tsp. almond extract; 4 fresh apricots, thinly sliced (about 2 cups); 1 Tbsp. sugar

Fresh Apricot Cake was pinched from <a href="http://www.kraftrecipes.com/recipes/fresh-apricot-cake-91447.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 cup flour

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1 Tbsp. CALUMET Baking Powder

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1/8 tsp. salt

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1/2 cup (1 stick) butter, softened

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3/4 cup sugar

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2 eggs

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1/4 tsp. almond extract

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4 fresh apricots, thinly sliced (about 2 cups)

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1 Tbsp. sugar

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