INGREDIENTS
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4 cups apples, peeled and diced (any good cooking apple)
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2 cups sugar
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3 eggs, beaten
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1 cup oil
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2 tsp. vanilla
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3 cups self rising flour*
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1 tsp. baking powder
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2 tsp. cinnamon
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1 cup chopped walnuts
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Glaze (for the top of the cake)
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1 cup confectioner's sugar
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2 Tbs. milk
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1/2 tsp. vanilla
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Caramel Sauce
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1 stick butter (1/ 2 cup)
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1 cup milk
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1 cup brown sugar
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1 cup white sugar
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1 tsp. vanilla
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