French Yogurt Cake

Name: French Yogurt Cake
Ingredients: 1 1/2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon fine salt; 1 cup granulated sugar; 1 cup greek yogurt, room temperature; 1/2 cup vegetable oil; 3 large eggs, room temperature; 1 teaspoon vanilla extract; 6 ounces cream cheese, softened; 1 cup Greek yogurt, room temperature; 1 to 1 1/2 cups powdered sugar; 1 teaspoon vanilla extract; Strawberries (for garnish)

"One ingredient does wondrous magic...."

INGREDIENTS

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1 1/2 cups all-purpose flour

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2 teaspoons baking powder

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1/4 teaspoon fine salt

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1 cup granulated sugar

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1 cup greek yogurt, room temperature

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1/2 cup vegetable oil

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3 large eggs, room temperature

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1 teaspoon vanilla extract

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6 ounces cream cheese, softened

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1 cup Greek yogurt, room temperature

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1 to 1 1/2 cups powdered sugar

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1 teaspoon vanilla extract

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Strawberries (for garnish)

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