French Twist

Name: French Twist
Prep time: 10 min
Cook time: 45 min
Ingredients: 1 cup sugar; 1/4 cup pure maple syrup, plus; 2 tablespoons pure maple syrup; 2 cups whole milk; 2 large eggs; 5 croissants, cut in half horizontally

French Twist was pinched from <a href="http://www.food.com/recipe/french-twist-206837" target="_blank">www.food.com.</a>

"This looks wonderful. I havn't made this yet, but I wanted it here for safe keeping. From Every Day with Rachael Ray February 2007..."

INGREDIENTS

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1 cup sugar

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1/4 cup pure maple syrup, plus

•

2 tablespoons pure maple syrup

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2 cups whole milk

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2 large eggs

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5 croissants, cut in half horizontally

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