French Turnips (Swede or Rutabaga)

Name: French Turnips (Swede or Rutabaga)
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 2 cups of mashed turnips (rutabaga); 1 egg; 2 tablespoons unsalted butter; 1/8 teaspoon savory; salt and pepper; 3 tablespoons flour; 3 tablespoons unsalted butter; 1 cup milk; 1/2 cup of grated cheese

French Turnips (Swede or Rutabaga) was pinched from <a href="http://www.food.com/recipe/french-turnips-swede-or-rutabaga-48877" target="_blank">www.food.com.</a>

"This is a traditional Christmas dinner side dish for our family. Make sure that you use rutabaga instead of the white turnips..."

INGREDIENTS

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2 cups of mashed turnips (rutabaga)

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1 egg

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2 tablespoons unsalted butter

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1/8 teaspoon savory

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salt and pepper

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3 tablespoons flour

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3 tablespoons unsalted butter

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1 cup milk

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1/2 cup of grated cheese

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