French Toast Roll Ups

Name: French Toast Roll Ups
Prep time: 15 min
Cook time: 8 min
Yield: 8
Ingredients: 3 tablespoons unsalted butter, melted; 3 tablespoons granulated sugar; 2 tablespoons brown sugar; 1 tablespoon ground cinnamon; 2 large eggs; 1/4 cup milk; 2 tablespoons granulated sugar; 2 teaspoons ground cinnamon; 8 slices soft white bread, crusts cut off; 3 tablespoons butter, for saute pan; maple syrup, for serving

French Toast Roll Ups was pinched from <a href="http://thebakermama.com/recipes/french-toast-roll-ups/" target="_blank">thebakermama.com.</a>

"Easy to make and fun to eat, these delicious french toast roll ups are a creative breakfast treat for any day of the week!..."

INGREDIENTS

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3 tablespoons unsalted butter, melted

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3 tablespoons granulated sugar

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2 tablespoons brown sugar

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1 tablespoon ground cinnamon

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2 large eggs

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1/4 cup milk

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2 tablespoons granulated sugar

•

2 teaspoons ground cinnamon

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8 slices soft white bread, crusts cut off

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3 tablespoons butter, for saute pan

•

maple syrup, for serving

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