French Toast Poke Cake

Name: French Toast Poke Cake
Ingredients: 1 Box Vanilla Cake mix; 1/2 tsp Nutmeg; 2 tsp Cinnamon; 3 Large eggs + 1 egg yolk; 1/3 C Butter melted and cooled; 1 C Milk; 1/4 C Sour cream; 1 tbsp Pure vanilla extract; 3 tbsp Pure maple syrup; Topping:; 2 Packages instant vanilla pudding (3.4 oz size); 4 C Cold Milk; 1/4 C Pure maple syurp; 1 Container Cool Whip; Cinnamon for dusting

French Toast Poke Cake was pinched from <a href="http://beyondfrosting.wordpress.com/2013/05/01/french-toast-poke-cake/" target="_blank">beyondfrosting.wordpress.com.</a>

INGREDIENTS

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1 Box Vanilla Cake mix

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1/2 tsp Nutmeg

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2 tsp Cinnamon

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3 Large eggs + 1 egg yolk

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1/3 C Butter melted and cooled

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1 C Milk

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1/4 C Sour cream

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1 tbsp Pure vanilla extract

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3 tbsp Pure maple syrup

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Topping:

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2 Packages instant vanilla pudding (3.4 oz size)

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4 C Cold Milk

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1/4 C Pure maple syurp

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1 Container Cool Whip

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Cinnamon for dusting

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