INGREDIENTS
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For the Muffins
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1 Loaf French Bread (Or whatever bread you prefer)
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1½ Cups Whole Milk
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4 Eggs
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⅓ cup white sugar
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2 Tsp Vanilla
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1 Tsp Cinnamon
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For the Topping
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½ Cup Butter, Cold
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½ Cup Brown Sugar
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½ Cup All Purpose Flour
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1 Tsp Cinnamon