French Toast Donuts

Name: French Toast Donuts
Ingredients: 3 glazed donuts (fresh or day-old, sliced in half lengthwise (like in photo above)); 1 extra-large egg; 1/2 tbsp honey; 1/2 cup heavy cream ((see note)); syrup for topping

"Donuts halves are dipped in a custard batter to make French Toast Donuts. Decisions Decisions. Do I want donuts for breakfast? Or French toast? I'm usually good at narrowing my choices down to two and..."

INGREDIENTS

•

3 glazed donuts (fresh or day-old, sliced in half lengthwise (like in photo above))

•

1 extra-large egg

•

1/2 tbsp honey

•

1/2 cup heavy cream ((see note))

•

syrup for topping

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes