French-Toast Apple Bake

Name: French-Toast Apple Bake
Prep time: 15 min
Cook time: 45 min
Yield: 1
Ingredients: 5 tablespoons butter; 2 large apples, baking kind, cored, peeled and sliced; 1 cup firmly packed dark brown sugar; 2 tablespoons dark corn syrup; 1 teaspoon ground cinnamon; 8 slices French bread, 1-inch thick large-diameter; 3 large eggs; 1 cup milk; 1 teaspoon vanilla; 1/2 teaspoon salt

French-Toast Apple Bake was pinched from <a href="http://www.food.com/recipe/french-toast-apple-bake-197215" target="_blank">www.food.com.</a>

"This is a great make-ahead breakfast that will fill your home with the holiday aromas of cinnamon, spice and apples. It is a "soak overnight" casserole that mimics the flavors of french toast. Call it bread pudding if you like, but I know you'll call it delicious. It makes holiday morning cooking a breeze. I think I must have gotten this recipe from Taste of Home...."

INGREDIENTS

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5 tablespoons butter

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2 large apples, baking kind, cored, peeled and sliced

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1 cup firmly packed dark brown sugar

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2 tablespoons dark corn syrup

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1 teaspoon ground cinnamon

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8 slices French bread, 1-inch thick large-diameter

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3 large eggs

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1 cup milk

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1 teaspoon vanilla

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1/2 teaspoon salt

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