"This creamy French Silk Pie is a classic dessert that features a silky chocolate filling that's made completely from scratch, minus raw eggs!..."
INGREDIENTS
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1 9 inch flaky pie crust
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1 1/2 cups granulated sugar
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8 oz roughly chopped bittersweet chocolate (60%)
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4 large eggs (room temperature)
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1/2 tsp instant espresso
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10 Tbsp salted butter (softened (plus additional for aluminum foil))
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2 tsp vanilla extract (divided use)
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1 1/2 cups heavy cream
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1/4 cup powdered sugar
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shaved chocolate for garnishing