French Quarter Beignets

Name: French Quarter Beignets
Ingredients: 1 1/2 cups lukewarm water (110 degrees F) 1/2 cup granulated sugar 1 envelope active dry yeast 2 eggs, slightly beaten 1 1/4 teaspoons salt 1 cup evaporated milk 7 cups bread flour 1/4 cup shortening Nonstick spray Oil, for deep-frying 3 cups confect

French Quarter Beignets was pinched from <a href="http://sweetpeaskitchen.com/2010/09/french-quarter-beignets/" target="_blank">sweetpeaskitchen.com.</a>

INGREDIENTS

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1 1/2 cups lukewarm water (110 degrees F) 1/2 cup granulated sugar 1 envelope active dry yeast 2 eggs, slightly beaten 1 1/4 teaspoons salt 1 cup evaporated milk 7 cups bread flour 1/4 cup shortening Nonstick spray Oil, for deep-frying 3 cups confect

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