French Pastry Pie Crust

Name: French Pastry Pie Crust
Yield: 2 pie crusts
Ingredients: 3 cups all-purpose flour; 1 1/2 teaspoons salt; 3 tablespoons white sugar; 1 cup shortening; 1 egg; 1 teaspoon distilled white vinegar; 5 tablespoons water

French Pastry Pie Crust was pinched from <a href="http://allrecipes.com/Recipe/French-Pastry-Pie-Crust/Detail.aspx" target="_blank">allrecipes.com.</a>

""My mom found this recipe several years ago, and I still use it today."..."

INGREDIENTS

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3 cups all-purpose flour

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1 1/2 teaspoons salt

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3 tablespoons white sugar

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1 cup shortening

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1 egg

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1 teaspoon distilled white vinegar

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5 tablespoons water

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