French Onion Stuffed Shells - French Onion Stuffed Shells Recipe

Name: French Onion Stuffed Shells - French Onion Stuffed Shells Recipe
Ingredients: 4 sweet onions, (thinly sliced); 4 tablespoons unsalted butter; kosher salt and pepper; ½ teaspoon dried thyme; 2 garlic cloves, (minced); 8 ounces jumbo pasta shells, (you need about 20 shells); 2 cups ricotta cheese; 1 large egg; 1 cup grated gruyere cheese; ¼ cup grated parmesan cheese, (plus more for topping); 1 tablespoon flour; 1 ½ cups chicken, (beef or vegetable stock); ⅓ cup cream; 1 cup grated mozzarella cheese, (for topping); ¼ cup seasoned breadcrumbs, (for topping); fresh parsley or thyme for topping

"These french onion stuffed shells are an absolute dream! Cozy, cheesy, savory and tasting just like a bowl of french onion soup!..."

INGREDIENTS

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4 sweet onions, (thinly sliced)

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4 tablespoons unsalted butter

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kosher salt and pepper

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½ teaspoon dried thyme

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2 garlic cloves, (minced)

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8 ounces jumbo pasta shells, (you need about 20 shells)

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2 cups ricotta cheese

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1 large egg

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1 cup grated gruyere cheese

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¼ cup grated parmesan cheese, (plus more for topping)

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1 tablespoon flour

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1 ½ cups chicken, (beef or vegetable stock)

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⅓ cup cream

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1 cup grated mozzarella cheese, (for topping)

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¼ cup seasoned breadcrumbs, (for topping)

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fresh parsley or thyme for topping

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