French Onion Soup Restaurant Style Made Easy - Southern Plate

Name: French Onion Soup Restaurant Style Made Easy - Southern Plate
Ingredients: 1/4 cup unsalted butter (1/2 of a stick); 2 cups sweet yellow onions (diced); 1 teaspoon dried Basil (optional, but good!); 1 package Au Jus Gravy Mix (1 ounce); 3 cups water; 4 slices baguette bread (toasted); 1 cup shredded mozzarella

"This deeply delicious french onion soup recipe is simple, easy, and probably one of the most flavorful soups you’ve ever tasted..."

INGREDIENTS

•

1/4 cup unsalted butter (1/2 of a stick)

•

2 cups sweet yellow onions (diced)

•

1 teaspoon dried Basil (optional, but good!)

•

1 package Au Jus Gravy Mix (1 ounce)

•

3 cups water

•

4 slices baguette bread (toasted)

•

1 cup shredded mozzarella

Go To Recipe

review

►