French Onion Soup Potato Skins

Name: French Onion Soup Potato Skins
Ingredients: 2 medium white onions sliced thin; 1/4 cup salted butter; 2 tbsp olive oil; 2 tbsp fresh thyme; 2 cups beef broth; 3 medium russet potatoes; 3 cups vegetable oil (or enough to fill half a stock pot. ); 1 cup shredded Swiss cheese; 3 slices provolone cheese

INGREDIENTS

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2 medium white onions sliced thin

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1/4 cup salted butter

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2 tbsp olive oil

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2 tbsp fresh thyme

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2 cups beef broth

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3 medium russet potatoes

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3 cups vegetable oil (or enough to fill half a stock pot. )

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1 cup shredded Swiss cheese

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3 slices provolone cheese

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