French Onion Soup Pasta Combines Two Comfort-Food Dishes Into One

Name: French Onion Soup Pasta Combines Two Comfort-Food Dishes Into One
Ingredients: 1/2 pound short pasta (such as campanelle, cellentani, rotini, or farfalle ); 3 tablespoons butter (divided); 2 tablespoons olive oil; 1 large vidalia onion (sliced); 1 teaspoon salt; 2 cloves garlic (minced); 1 tablespoon flour; 1 cup beef broth; 2 teaspoons Worcestershire sauce; 2 sprigs thyme; 1/4 cup panko breadcrumbs; 4 ounces Gruyere cheese (shredded)

"French onion soup pasta combines two classic comfort dishes into one warm, hearty dinner that can be whipped up in no time...."

INGREDIENTS

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1/2 pound short pasta (such as campanelle, cellentani, rotini, or farfalle )

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3 tablespoons butter (divided)

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2 tablespoons olive oil

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1 large vidalia onion (sliced)

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1 teaspoon salt

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2 cloves garlic (minced)

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1 tablespoon flour

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1 cup beef broth

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2 teaspoons Worcestershire sauce

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2 sprigs thyme

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1/4 cup panko breadcrumbs

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4 ounces Gruyere cheese (shredded)

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