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French Onion Soup Meat Loaf - Instant Pot Recipes

"We’ve stuffed a meat loaf with shredded cheese, then cooked it over a rich onion mixture that tastes like French onion soup. Wow! Brown those onions well. Stop short of burning them black, of course; but they must be deeply colored — a rich, dark brown...."

INGREDIENTS
2 tbsp butter
4 medium yellow or white onions (chopped (4 cups))
1 tsp granulated white sugar 1table salt
11/2 lbs lean ground beef (preferably 90 percent lean or more)
1 refrigerator-cold large egg (lightly beaten)
6 tbsp plain panko bread crumbs
2 tsp bottled dried Provençal seasoning blend
1/2 tsp ground black pepper
4 oz Swiss cheese (shredded (1 cup))
2 tbsp brandy or unsweetened apple cider
2 tbsp Worcestershire sauce
1 cup beef broth
1/2 tsp mild paprika
2 tbsp water
1 tbsp cornstarch
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