French Onion Soup Baked Chicken

Name: French Onion Soup Baked Chicken
Prep time: 55 min
Cook time: 30 min
Yield: 2
Ingredients: 8 onions, thinly sliced (about 1 1/2 to 2 lbs); 1 tbsp olive oil; 2 tbsp butter; 1 tsp sugar; 1 tsp kosher salt; 3 tbsp flour; 6 cups beef stock; 1/2 cup sherry; 1 bay leaf; fresh thyme, 2 bundles, separated; 6 chicken drumsticks; 2 tbsp olive oil; red pepper flakes; 1 cup chopped carrots; 1 cup chopped celery; 2 tbsp chopped chives for garnish

French Onion Soup Baked Chicken was pinched from <a href="http://keviniscooking.com/french-onion-soup-baked-chicken/" target="_blank">keviniscooking.com.</a>

"NOTE* Preparation time includes cooking the French Onion Soup...."

INGREDIENTS

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8 onions, thinly sliced (about 1 1/2 to 2 lbs)

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1 tbsp olive oil

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2 tbsp butter

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1 tsp sugar

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1 tsp kosher salt

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3 tbsp flour

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6 cups beef stock

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1/2 cup sherry

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1 bay leaf

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fresh thyme, 2 bundles, separated

•

6 chicken drumsticks

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2 tbsp olive oil

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red pepper flakes

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1 cup chopped carrots

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1 cup chopped celery

•

2 tbsp chopped chives for garnish

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