French Onion Soup

Name: French Onion Soup
Ingredients: 2 pounds yellow onions (sliced thin); 2 tbsp unsalted butter; 2 tbsp flour ((or gluten-free flour)); 1 bay leaf; 1/2 tsp dried thyme; 1 ounce dry sherry; 1 ounce Cognac or brandy; 2 ounces white wine; 9 cups beef broth ((store bought or homemade)); kosher salt and freshly ground pepper (to taste); 6 slices toasted Italian bread (6 ounces) (or gluten-free bread); 6 slices reduced-fat Swiss (or your favorite cheese)

"This soup is awesome! French onion soup is one of my favorite soups and this recipe is just as good if not better than you'll find in many restaurants...."

INGREDIENTS

•

2 pounds yellow onions (sliced thin)

•

2 tbsp unsalted butter

•

2 tbsp flour ((or gluten-free flour))

•

1 bay leaf

•

1/2 tsp dried thyme

•

1 ounce dry sherry

•

1 ounce Cognac or brandy

•

2 ounces white wine

•

9 cups beef broth ((store bought or homemade))

•

kosher salt and freshly ground pepper (to taste)

•

6 slices toasted Italian bread (6 ounces) (or gluten-free bread)

•

6 slices reduced-fat Swiss (or your favorite cheese)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes