French Onion Soup

Name: French Onion Soup
Prep time: 10 min
Cook time: 5 h
Yield: 6
Ingredients: 3 Tablespoons unsalted butter, cut into 3 pieces; 6 large yellow onions (about 4 pounds),; salt; 2 cups water, plus extra for deglazing; ½ cup dry sherry; 6 cups Homemade Beef Broth; 6 sprigs fresh thyme, tied with kitchen twine; 1 bay leaf; Ground black pepper; 1 small baguette, cut into ½-inch slices; 8 ounces shredded GruyÃ¨re cheese (about 2½ cups)

French Onion Soup was pinched from <a href="http://www.olgasflavorfactory.com/soups/french-onion-soup/" target="_blank">www.olgasflavorfactory.com.</a>

INGREDIENTS

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3 Tablespoons unsalted butter, cut into 3 pieces

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6 large yellow onions (about 4 pounds),

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salt

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2 cups water, plus extra for deglazing

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½ cup dry sherry

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6 cups Homemade Beef Broth

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6 sprigs fresh thyme, tied with kitchen twine

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1 bay leaf

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Ground black pepper

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1 small baguette, cut into ½-inch slices

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8 ounces shredded GruyÃ¨re cheese (about 2½ cups)

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