French Onion Salisbury Steak

Name: French Onion Salisbury Steak
Ingredients: 5 Tablespoons Butter; 2 Medium Yellow Onions, (Thinly Sliced); 1 Large Egg; 2 Tablespoons Worcestershire Sauce (Divided); 2 1/4 Cups Beef Broth, (Divided); 1 1/2 Pounds Lean Ground Beef; 1/3 Cup Panko Breadcrumbs; 2 teaspoons Italian Seasoning; 2 teaspoons garlic powder; Salt & Pepper, (To Taste); 1/3 Cup Flour; 8 Slices Provolone Cheese; 1/2 Cup Shredded Parmesan Cheese

"French Onion Salisbury Steak is a delicious take on a classic dinner recipe! This comfort food is so easy to make and has the most amazing savory gravy!..."

INGREDIENTS

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5 Tablespoons Butter

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2 Medium Yellow Onions, (Thinly Sliced)

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1 Large Egg

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2 Tablespoons Worcestershire Sauce (Divided)

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2 1/4 Cups Beef Broth, (Divided)

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1 1/2 Pounds Lean Ground Beef

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1/3 Cup Panko Breadcrumbs

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2 teaspoons Italian Seasoning

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2 teaspoons garlic powder

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Salt & Pepper, (To Taste)

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1/3 Cup Flour

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8 Slices Provolone Cheese

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1/2 Cup Shredded Parmesan Cheese

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