"Embody French country cuisine with our French Onion-Pork Chop Skillet. Our French Onion-Pork Chop Skillet is served piping hot right out of the skillet...."
INGREDIENTS
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6 boneless pork chops (1-1/2 lb.), 1/2 inch thick
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2 onions, thinly sliced
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2 Tbsp. LEA & PERRINS Worcestershire Sauce
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1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
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1-1/2 cups hot water
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1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese