French Onion Pickle Dip

Name: French Onion Pickle Dip
Ingredients: 2 tablespoons canola oil; 1 medium sweet onion, (finely chopped); 2 teaspoons garlic, (minced); 1 package (8 ounces) cream cheese, (softened); 1 cup (230 g) sour cream; 1 ½ teaspoons Worcestershire sauce; 1 teaspoon kosher salt; 1 teaspoon dried dill; ½ cup (54 g) Gruyere cheese, (finely shredded); ¾ cup (107 g) dill pickles, (finely diced); fresh dill, (for garnish); crackers or chips, (for serving)

"French Onion Pickle Dip is a savory appetizer that combines the rich flavors of caramelized onions with the tangy zing of dill pickles...."

INGREDIENTS

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2 tablespoons canola oil

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1 medium sweet onion, (finely chopped)

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2 teaspoons garlic, (minced)

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1 package (8 ounces) cream cheese, (softened)

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1 cup (230 g) sour cream

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1 ½ teaspoons Worcestershire sauce

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1 teaspoon kosher salt

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1 teaspoon dried dill

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½ cup (54 g) Gruyere cheese, (finely shredded)

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¾ cup (107 g) dill pickles, (finely diced)

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fresh dill, (for garnish)

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crackers or chips, (for serving)

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