French Onion Melt

Name: French Onion Melt
Prep time: 8 min
Cook time: 34 min
Yield: Makes 2 sandwiches
Ingredients: 1 tablespoon butter; 2 small sweet onions, halved and thinly sliced; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon fresh or dried thyme leaves; 2 teaspoons dry sherry; 1 cup (4 ounces) shredded or sliced Jarlsberg, Gruyère or Swiss cheese; 4 (1/2-inch-thick) diagonally cut French bread slices; Butter, softened

French Onion Melt was pinched from <a href="http://www.myrecipes.com/recipe/french-onion-melt-50400000127246/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tablespoon butter

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2 small sweet onions, halved and thinly sliced

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1/4 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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1/4 teaspoon fresh or dried thyme leaves

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2 teaspoons dry sherry

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1 cup (4 ounces) shredded or sliced Jarlsberg, Gruyère or Swiss cheese

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4 (1/2-inch-thick) diagonally cut French bread slices

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Butter, softened

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