French Onion Chip Dip

Name: French Onion Chip Dip
Ingredients: 2 tablespoons canola oil 1 tablespoon butter 2 large Vidalia onions, diced 2 cups reduced fat sour cream 1 cup reduced fat mayonnaise 1 teaspoon Nature’s Seasoning (see note below) ¼ teaspoon garlic powder 1 teaspoon Worcestershire 1 teasp

French Onion Chip Dip was pinched from <a href="http://www.mybakingaddiction.com/french-onion-chip-dip/" target="_blank">www.mybakingaddiction.com.</a>

"- If you don't have Nature's Seasoning, you can substitute celery salt. However, I highly recommend Nature's Seasoning, it's good stuff. - Store dip in an airtight container within the refrigerator for up to 3 days. - Want more info on caramelizing onions? Check out this helpful tutorial on Simply Recipes...."

INGREDIENTS

•

2 tablespoons canola oil 1 tablespoon butter 2 large Vidalia onions, diced 2 cups reduced fat sour cream 1 cup reduced fat mayonnaise 1 teaspoon Nature’s Seasoning (see note below) ¼ teaspoon garlic powder 1 teaspoon Worcestershire 1 teasp

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes