"This easy French Onion Chicken Noodle Casserole will fill the hungry tummies at your table without breaking the bank...."
INGREDIENTS
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1 12 oz package medium egg noodles (cooked to al dente)
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2 Tbsp unsalted butter
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1 large onion (thinly sliced)
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3 cups roughly chopped rotisserie chicken
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1 16 oz container prepared french onion dip
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1 10 3/4 oz can cream of chicken soup or cream of celery soup
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1 cup half and half
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1/2 tsp black pepper
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3 Tbsp chopped fresh chives (plus additional for garnishing )
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2 cups shredded swiss, gruyere or monterey jack cheese (divided use)
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1/2 cup grated Parmesan cheese
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1 cup french fried onions