French mini apple pies

Name: French mini apple pies
Ingredients: Products for about 12 pieces:; 1 portion of the finished pastry; 1 large sour apple (such as russet gray); 1/4 cup sugar (you can add brown sugar); pinch of cinnamon (according to your taste); 1 beaten egg for brushing the edges and top of cake; powdered sugar to farrowing

French mini apple pies was pinched from <a href="http://rustykalnakuchnia.blogspot.com/2012/10/francuskie-mini-szarlotki-mozna-je.html" target="_blank">rustykalnakuchnia.blogspot.com.</a>

INGREDIENTS

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Products for about 12 pieces:

•

1 portion of the finished pastry

•

1 large sour apple (such as russet gray)

•

1/4 cup sugar (you can add brown sugar)

•

pinch of cinnamon (according to your taste)

•

1 beaten egg for brushing the edges and top of cake

•

powdered sugar to farrowing

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