French Grandmother's Lemon Yogurt Cake

Name: French Grandmother's Lemon Yogurt Cake
Ingredients: For the cake:; ½ cup plain yogurt or Greek yogurt, (1 jar); 1 cup jars granulated sugar , (2 jars); 3 large eggs; 1 ½ cups all-purpose flour, (3 jars); 2 teaspoons baking powder; ½ teaspoon salt; grated lemon zest, from 1 medium-size lemon; ½ cup sunflower, grape seed or canola oil, (1 jar); For the glaze:; ¼ cup fresh lemon juice; ¾ cup (1½ jars) of powdered sugar

French Grandmother's Lemon Yogurt Cake was pinched from <a href="http://thecafesucrefarine.com/2015/04/french-grandmothers-lemon-yogurt-cake/" target="_blank">thecafesucrefarine.com.</a>

"A fabulous cake with a really fun history. It's moist, super delicious and can be thrown together in minutes!..."

INGREDIENTS

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For the cake:

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½ cup plain yogurt or Greek yogurt, (1 jar)

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1 cup jars granulated sugar , (2 jars)

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3 large eggs

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1 ½ cups all-purpose flour, (3 jars)

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2 teaspoons baking powder

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½ teaspoon salt

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grated lemon zest, from 1 medium-size lemon

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½ cup sunflower, grape seed or canola oil, (1 jar)

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For the glaze:

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¼ cup fresh lemon juice

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¾ cup (1½ jars) of powdered sugar

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