French Flourless Chocolate Torte Recipes | Food Network Canada

"The balsamic vinegar is the key to getting a nice crust to this cake. Don't worry if you see the cake rise up, then fall and even develop a few cracks-- that's part of the recipe...."

INGREDIENTS
14 oz bittersweet chocolate, chopped
½ cup unsalted butter, cut into pieces
7 large large eggs, at room temperature and separated
1 Tbsp balsamic vinegar
½ cup + 2 Tbsp granulated sugar
1 tsp vanilla extract
½ tsp salt
Icing sugar, for dusting
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