French Dip Sandwiches

Name: French Dip Sandwiches
Prep time: 3 min
Cook time: 12 min
Yield: 4
Ingredients: 1 medium Vidalia or other sweet onion, peeled and thinly sliced; Cooking spray; 2 teaspoons salt-free onion and herb seasoning blend, divided; 1/2 cup plus 2 tablespoons water; 1 cup fat-free, less-sodium beef broth; 12 ounces very thinly sliced low-sodium deli roast beef (such as Boar's Head); 4 (2 1/2-ounce) hoagie rolls, split lengthwise; 4 (0.8-ounce) slices reduced-fat Swiss cheese, torn in half

French Dip Sandwiches was pinched from <a href="http://www.myrecipes.com/recipe/french-dip-sandwiches-10000001896187/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 medium Vidalia or other sweet onion, peeled and thinly sliced

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Cooking spray

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2 teaspoons salt-free onion and herb seasoning blend, divided

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1/2 cup plus 2 tablespoons water

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1 cup fat-free, less-sodium beef broth

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12 ounces very thinly sliced low-sodium deli roast beef (such as Boar's Head)

•

4 (2 1/2-ounce) hoagie rolls, split lengthwise

•

4 (0.8-ounce) slices reduced-fat Swiss cheese, torn in half

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