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from
www.thewhickerbasket.blogspot.com
French Dip Sandwiches
INGREDIENTS
•
2-3 lb oven roast
•
2 cans beef broth (about 4 cups)
•
2 pkgs Lipton Onion Soup Mix
•
white Italian sub rolls (We get ours from Subway, they sell a 12" roll for 50 cents!)
•
provolone cheese slices
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7
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