FRENCH DIP SANDWICHES

Name: FRENCH DIP SANDWICHES
Ingredients: 1 (3 1/2- to 4-pound) boneless chuck roast, trimmed; 1/2 cup soy sauce; 1 beef bouillon cube; 1 bay leaf; 3 to 4 peppercorns; 1 teaspoon dried rosemary, crushed; 1 teaspoon dried thyme; 1 teaspoon garlic powder; 12 French sandwich rolls, split; **add cheese-optional

FRENCH DIP SANDWICHES was pinched from <a href="http://1reciiipes.blogspot.ca/2014/10/french-dip-sandwiches.html" target="_blank">1reciiipes.blogspot.ca.</a>

INGREDIENTS

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1 (3 1/2- to 4-pound) boneless chuck roast, trimmed

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1/2 cup soy sauce

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1 beef bouillon cube

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1 bay leaf

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3 to 4 peppercorns

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1 teaspoon dried rosemary, crushed

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1 teaspoon dried thyme

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1 teaspoon garlic powder

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12 French sandwich rolls, split

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**add cheese-optional

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