INGREDIENTS
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makes 16 roll ups
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2 tubes of crescent rolls, 8 count
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1 lb. deli roast beef, sliced thin (size 1 1/2 at the deli)
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16 slices Swiss cheese (I bought a package of the pre-sliced Swiss cheese and cut each slice in half. It was cheaper and much easier that way!)
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Au Jus, for dipping (I just bought a little container of Au Jus at Walmart. Easy!)
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horseradish (optional)